Apple pie in a glass. Sweet, juicy, tart apple nods to nutmeg, ginger and cinnamon in a knowing acknowledgement of the ancient fellowship between apples and spice. Caramel, vanilla and treacle notes seal the deal beside the crackling log fire of our full strength, pot and column still rum blend.
Burning Barn is based on a former apple orchard and we've always wanted to bring an apple expression into our core range.
Closely based on our 2022 Limited Edition Apple Rum, this Spiced Apple version is a real winner. We dilute our rum blend with apple juice to bottling strength, add some warming baking spices before finishing the smooth liquid in Ash wood former Cherry Liqueur vats imported from Germany.
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