Gabriel Boudier Nori Seaweed Liqueur is an extraordinary blend of umami-rich nori seaweed and delicate sweetness, offering bartenders a completely new flavour tool for savoury cocktails and creative food pairings. Its distinctive marine profile brings depth, salinity, and balance to a wide range of serves, from Bloody Mary twists to modern Martini variations. Created by Matthew Cusworth in 2021, this liqueur was the winning recipe of the Gabriel Boudier Wizard Awards — a platform that celebrates the innovation of bartenders by transforming their original concepts into full-scale commercial products.
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