The Japanese Bitters Shisho 100ml

Shiso is the present common name for the Asian culinary herb, seed(spice), and the entirety of the Preilla frutescens plant, which belongs to the mint family. The whole leaf of green shiso is often used as a receptacle to hold wasabi or various garnishes on a sushi plate. Shiso Bitters adds a refined herbal and aromatic touch to your cocktails. It pairs beautifully with your favourite whisky and gin, while also complementing spirits like tequila and mezcal. Shiso’s distinctive herbal notes make it versatile for experimentation, so try it in your favourite creations and discover new possibilities!